The World Health Organisation (WHO) warns that antimicrobial resistance (AMR) has become “one of the top 10 […] public health threats facing humanity.” And while the World Health Assembly launched a global action plan in 2015 to tackle the issue among human populations, equivalent high-level reports examining antibiotic overuse and misuse among animals, particularly domesticated species, are less prolific.
The agriculture industry is a known facilitator of AMR and is generally monitored accordingly, but administration of antibiotics on a smaller scale, such as in backyard farming and pet stores are routinely dismissed as insignificant contributors to the problem. However, it has been shown that pockets within the domestic sector still act as reservoirs for the development of AMR, therefore comprehensive surveillance programmes and frequent inspections are necessary.
Education is undoubtedly at the core of reform. Helping individuals understand how antibiotic overuse and misuse can affect their personal health, public health, and that of animals, and teaching responsible animal husbandry practices, will elicit a shift in attitude. Moreover, tighter regulations must be implemented by national governments regarding access to, and the disposal of, antibiotic medicines. Only through a concerted and consistent international effort can we hope to preserve the efficacy of antibiotics and safeguard the health of both humans and animals.
Courtesy of Saskia Sinha